Tampa Bartending School
American Bartending School serving Tampa, St. Petersburg, Clearwater, Sarasota, Bradenton and Ocala since 1978!

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Bartender of the Month

 Tampa Bartender of the Month
Eric is a graduate of our Tampa campus and is now bartending at Casa Bacardi in the Tampa International Airport!  
  • Latest Graduate News - Nick Krapfl is the newest addition to the Darden Family - he is working at Olive Garden!

  • Latest Graduate News - Andres Andrade called to say he is starting to mix fabulous cocktails at Casanova Restaurant & Lounge in Clearwater!
  • Latest Graduate News - Bryan Housler is another one of our fabulous ABS grads that got hired at the job fair yesterday for the HARD ROCK HOTEL & CASINO - Tampa!!
  • Latest Graduate News - Hooray !! Hard Rock Casino hired Erica Hall today at the job fair!
  • Latest Graduate News - Gary May got hired at the Hilton Garden Inn - Ybor City!
  • Latest Graduate News - Arielle Atkins started working on Friday at Club Regency!
  • Latest Graduate News - Anthony Cantrell is working at Quaker Steak n Lube and he just got hired at Peninsula Inn
  • Latest Graduate News - Rachel Tygart landed not one job but two jobs in two days!! Go check out Rachel making fabulous drinks at Club Prana in Ybor and Club Underground near downtown!
  • Latest Graduate News - Gina Signorile started working at Da Vinci's on Cortez in Bradenton. She graduated and was working a couple days later.
  • Latest Graduate News - Well Dee Peck landed another job!! She has done some private parties and now you can find her behind the bar at the grand re-opening of Coconuts in Lakeland this week!! GO DEE !
  • Latest Graduate News - The fabulous "AJ" Adwoa Yeboah is not only working at Club Rose in Tampa - but she also got few shifts at Club Prana too! ABS grads make the best bartenders!
  • Latest Graduate News - Great time to be a bartender!! Evan Weiser starts training tomorrow at Paradise Lakes Resort - yeah Evan! Graduate on Tuesday start working on Thursday!
  • Latest Graduate News - Denis Garcia gets the job at Tampa Airport - HMS Host - he will be working the Stella Cart at Airside F! Congrats Denis!
  • Latest Graduate News - Makenzie Henning has found a new home behind the bar at Britt's Island Grill on Clearwater Beach!
  • Latest Graduate News - We can find our very own Sheryl Taylor working at the Seabreeze II! Congrats Sheryl - make sure we go out there and support our working grads!
  • Latest Graduate News - Josh Jacobs was offered permanent position at the Tampa Yacht & Country Club - he went from "on-call" to permanent and he is hoping to work his way into management. Keep your eye on Josh!
  • Latest Graduate News - You can now find Lauren Kahn working at Jack's Joint - Tiki Bar in Clearwater - show her some love!
  • Latest Graduate News - Make sure you go in and check out Fidel Granado at Ryuu Japanese Steakhouse in the Brandon Mall - Love to hear where our ABS grads are working!!

  • Latest Graduate News - Kaila Miranda just got hired at Barley's Billiards & Lounge off Anderson Rd - go check her out behind the bar - you will know who she is - just look for the Rockin' Pink Hair!!
  • Latest Graduate News - Just got off the phone with Josh Jacobs and he has been called to work at the Tampa Yacht Club!!

Tags >> busch

This is the second of a series of "Did You Know?". This will be information about the world of spirits. I will be featuring a different spirit in each "Did You Know" blog.

Beer is a food product and does have a shelf life. Anheuser Busch Beers packaged in bottles and cans has a shelf life of 110 days from the born on date printed on each can and bottle of Anheuser Busch beers. Draft beer from Anheuser Busch is 50 days from the born on date.

Can & Bottled beer is pasturized. Draft Beer is not, so draft must be kept cold at all times.

Foam head is a good thing. Beer poured down the side of the glass eliminating the foam head will make the beer look flat and unappealing. It will make the beer taste gassy and will fill you up faster.

A half-barrel of beer holds 15.5 gallons and yields 154 servings. Drawing a beer down the side of the glass eliminating the foam head only will serve about 124 servings. That is a large loss in servings and profits as well.

For more facts about Anheuser Busch products you can check out their many websites!

http://www.budweiser.com
http://www.budlight.com
http://www.anheuser-busch.com
http://www.budselect.com
http://www.abdraft.com
http://www.abwholesaler.com
http://www.michelob.com
http://www.busch.com
http://www.budshop.com
http://www.abdraught.com
http://www.budweisertours.com
http://www.180.com


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